Rank: Member
Groups: Registered
Joined: 4/26/2009(UTC) Posts: 2
|
I recently bought this stove used. Everything seemed to work fine. I converted it over from natural gas to propane, adjusted the burners and hoods per manual. When we try to use the oven there is a very bad odor, enough that it gives my wife a headache. The flame seems quite blue but with the oven bottom off I'm not sure if it is the lack of the diffuser or what but the flame seems irratic. I used a brush and a toothpick and cleaned the holes in the burner to do avail. Is there some other adjustment? I tried the broiler and it looks great and no odor with that burner. Thanks for your help.
|
|
|
|
Rank: Member
Groups: Registered
Joined: 4/26/2009(UTC) Posts: 2
|
I dug through my manual a bit further and found info on adjusting the hood. When I cut down on the amount of air the flame straightened out and the odor was gone. A simple and inexpensive repair when I knew what I needed to do.
|
|
|
|
Forum Jump
You can post new topics in this forum.
You can reply to topics in this forum.
You can delete your posts in this forum.
You can edit your posts in this forum.
You cannot create polls in this forum.
You can vote in polls in this forum.
Important Information:
The AppliancePartsPros.com uses cookies. By continuing to browse this site, you are agreeing to our use of cookies.
More Details
Close