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jason92s  
#1 Posted : Monday, June 2, 2014 9:44:58 AM(UTC)
jason92s

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Joined: 6/2/2014(UTC)
Posts: 2

We just moved into a house and it has a 48" GE Monogram range with the grill. It's missing the grill grate (see pic below).

I found a parts diagram here:

UserPostedImage

Here's what my setup looks like:

UserPostedImage

I have two questions:

1) From the parts diagram, it looks like I need two of the grill grates. The opening is only about 10" wide by 18" long, so not sure if that's correct or not. Not sure why they'd put two 5" wide grates on there.

2) Near the front of my picture, there's a slanted part that goes into the drain tube. We cannot figure out how that is used. We know it goes to a pan below, but can't figure out how you'd get anything in there to begin with.

Any help is appreciated.
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denman  
#2 Posted : Thursday, June 5, 2014 2:44:27 AM(UTC)
denman

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Here are your parts
Parts for GE ZDP48N6RH1SS Range - AppliancePartsPros.com

Here is the operators manual.
http://products.geapplia...DF&Name=49-80380.pdf

[COLOR="Blue"]1) From the parts diagram, it looks like I need two of the grill grates. The opening is only about 10" wide by 18" long, so not sure if that's correct or not. Not sure why they'd put two 5" wide grates on there.[/COLOR]
Yes the unit requires two grates.
Probably has two so that the grates are easier to handle/clean.
See below. Note that each square is one inch.
Click on the picture for mere views etc.
Part number: AP3793578
Part number: AP3793578
.

[COLOR="Blue"]2) Near the front of my picture, there's a slanted part that goes into the drain tube. We cannot figure out how that is used. We know it goes to a pan below, but can't figure out how you'd get anything in there to begin with.[/COLOR]
Page 18 in the manual.
One side of the grates (side A) is ridged and should be used for foods where you want the fat to run off, such as steak or hamburger patties. The ridges are sloped so the fat runs toward the front of the grill, into a drain hole
and down to a drip tray below.
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