Rank: Member
Groups: Registered
Joined: 10/23/2008(UTC) Posts: 6
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I have tested my oven with a temp gauge and when I set it for 375 the oven only gets about 125. When I set to 550, it gets to 240. As I said, this was a used oven that is probably over 10 years old. I don't want to start replacing sensors, elements, and other parts only to find out it is probably the control board. Can anyone tell me for sure the direct cause of this problem??
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Rank: Advanced Member
Groups: Senior Expert
Joined: 10/9/2008(UTC) Posts: 784
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Well if the elements are good and the sensor ohms out good that only leaves one thing that isn't good the board. Time for a new stove
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