Customer Support 7 days a week

Welcome Guest! You can not login or register.

Notification

Icon
Error

Options
Go to last post Go to first unread
sandyben  
#1 Posted : Sunday, December 1, 2013 9:41:14 AM(UTC)
sandyben

Rank: Member

Groups: Registered
Joined: 12/1/2013(UTC)
Posts: 2

My 2 month old KA oven has had the sensor and control panels replaced because the temperature was off....then while cooking for Thanksgiving you could hear the oven like pilot light click a couple times, then do it again, but no swoosh that it lit...smelled gas and would have to constantly watched the TWO thermometers I have in there to make sure wouldn't shut down and lose temp....then towards end of night wouldn't even preheat properly said 375 but actual was like 300
Sponsor
See inside of your appliance - diagrams and part photos for virtually every model.

powered by AppliancePartsPros.com
 
dsullivan  
#2 Posted : Sunday, January 12, 2014 5:34:21 AM(UTC)
dsullivan

Rank: Member

Groups: Registered
Joined: 1/12/2014(UTC)
Posts: 1

This range does not maintain temp. I've had three service calls to repair the range. Replaced parts twice but the part replacement did not work. I think all control boards and sensors have been replaced in the range at this point.

Getting ready to place another service call but think this is just a lemon product and needs to be replaced. Not real interested in having parts replaced again.
sandyben  
#3 Posted : Sunday, January 12, 2014 7:41:54 AM(UTC)
sandyben

Rank: Member

Groups: Registered
Joined: 12/1/2013(UTC)
Posts: 2

We have the same stove....we have had sensor and control panel replaced....we dont use the timer cuz we wonder if that is the problem....the oven shuts off. It never reached the correct temperature, we have 2 thermometers in the oven to test...they say the same temp. But the stove use to have to be adjusted for 30-50 degrees up just to reach temperature....then we hear 3 clicks and it starts to go down......sometimes we hear 1 click and a puff of gas sound and it stays heated. I am afraid to clean oven because I hear trouble....we constantly have to check temps to make sure doesnt go off....just doesnt seem to cook the food properly......i dont think lemon, think crummy stoves....right now after LOTS of cooking over Thanksgiving and Christmas....it is right temperature.....so we are going to test for a month or so again.....
Users browsing this topic
Forum Jump  
You can post new topics in this forum.
You can reply to topics in this forum.
You can delete your posts in this forum.
You can edit your posts in this forum.
You cannot create polls in this forum.
You can vote in polls in this forum.