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Joined: 4/27/2009(UTC) Posts: 2
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We use our broiler a lot (several times a week) and some foods splatter grease on the element. Does grease deteriorate the element over time?
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Rank: Advanced Member
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Joined: 2/29/2008(UTC) Posts: 19,638
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Probably a little over time but is not something I would worry about.
The elements are the same type as the ones used in dishwashers and electric barbecues so are pretty robust. |
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Rank: Member
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Joined: 4/27/2009(UTC) Posts: 2
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Thanks for the reply denman! :) The reason I ask this is that I'm replacing my broiler element because it started to spark and burn yellow. I noticed that there were four pit marks in the element on one side with melted metal fragments stuck on it. I assume then that since this unit is over 17 years old elements evenually wear out and this is just a case of a worn out element? Originally Posted by: denman Probably a little over time but is not something I would worry about.
The elements are the same type as the ones used in dishwashers and electric barbecues so are pretty robust.
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Rank: Advanced Member
Groups: Senior Expert
Joined: 2/29/2008(UTC) Posts: 19,638
Thanks: 1 times Was thanked: 11 time(s) in 11 post(s)
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Yes, that is what it sounds like.
If the heating wire inside the element get a crack across or the elements coating, it will act like an arc welder till the gap is large enough that the voltage cannot jump it. |
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