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LORI193  
#1 Posted : Wednesday, November 7, 2007 8:39:15 AM(UTC)
LORI193

Rank: Member

Groups: Registered
Joined: 11/7/2007(UTC)
Posts: 1

Okay - as much cooking & baking that I do, :mad: I can not take it anylonger. Please tell me what to do to fix it. My oven bakes unevenly. One side will overbake, while the other side underbakes.:confused: I have to keep turning my food as it bakes so that it won't burn. My family is begging for your help.:D
thanks
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Gene  
#2 Posted : Wednesday, November 7, 2007 10:37:07 AM(UTC)
Gene

Rank: Advanced Member

Groups: Senior Expert, Administrators
Joined: 7/19/2007(UTC)
Posts: 27,455

Was thanked: 4 time(s) in 4 post(s)
Hi Lori

The first thing I would check is the temperature inside the oven. Put the oven thermometer in the middle of the oven, set the oven for 350 degrees and let the thermometer sit there for about 15 minutes after the preheat is done. Post the result and we will go from there.

Also, to provide the most accurate advise I need the complete model number number of your oven.

Gene.
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