Rank: Member
Groups: Registered
Joined: 11/20/2007(UTC) Posts: 1
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Several months ago, I noticed that it took way too long to cook a pizza, even though the oven said it was heated to the temperature I set. As time has gone on, the gap has widened between set temperature and actual temperature. I figured it was the element and figured I'd get one when I got around to it. My broiler, however, was working just fine -- until the other day. That, too, is not working correctly. It heats, but doesn't get red and won't cook a steak before you die of starvation. Both elements provide heat, but not like they're supposed to. Doesn't seem likely that both elements are "going", but what do I know. Any help would be great. :(
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Rank: Advanced Member
Groups: Senior Expert, Administrators Joined: 7/19/2007(UTC) Posts: 27,455
Was thanked: 4 time(s) in 4 post(s)
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The first thing I would check is the circuit breakers for the oven. They both must be on.
Gene.
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Rank: Advanced Member
Groups: Senior Expert
Joined: 10/2/2007(UTC) Posts: 129
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your going to have to replace your probe and control board. the heat your are getting is in the preheat mode.
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