Rank: Member
Groups: Registered
Joined: 11/11/2007(UTC) Posts: 2
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:confused: The bottom on everything I bake is burning. I removed foil from bottom. Looked at temp.sensor, seems in place and fine. Top element/broil is working fine. Any advise?
Is it worth fixing at this age or better to move on and buy new?
Many Thanks!!
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Rank: Advanced Member
Groups: Senior Expert, Administrators Joined: 7/19/2007(UTC) Posts: 27,455
Was thanked: 4 time(s) in 4 post(s)
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Hi sdhwah
The first thing I would check is the oven temperature.
Place an oven thermometer in the middle of the oven, set it for 350 degrees and wait an extra 15 minutes after preheat is done.
Post the result.
Gene.
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