Rank: Member
Groups: Registered
Joined: 3/13/2008(UTC) Posts: 1
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I have an oven that when you turn it on you can see the glow at the botton of the oven but it sits there for several minutes without firing, on a very rare occasion you can get it to fire up. I have seen a few posts that safety valve may be bad or the ignitor as well. Is there a way to get a definite determintion of the problem and how hard is it to replace these parts on the oven? Your advice is greatly appreciated.
Thanks,
Mark
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Rank: Advanced Member
Groups: Senior Expert, Administrators Joined: 7/19/2007(UTC) Posts: 27,455
Was thanked: 4 time(s) in 4 post(s)
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Rank: Advanced Member
Groups: Senior Expert
Joined: 3/11/2008(UTC) Posts: 66
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Yup, bad ignitor.
I know it seems counter-intuitive. But, trust me, it is NOT the bake valve, it is the ignitor. It is common for people to change the valve assuming that the ignitor must be good because it is glowing. But, if the ignitor does not pull enough amps, the valve will not open.
Most ignitors go bad between 4 and 6 years old.
Matt
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