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This can be dependent on the specific canner used and if the manufacturer recommends against using the glass top for canning. The use and care guide of the range should be checked to identify if the manufacturer recommends against canning on the glass top. Unfortunately, the model provided does not appear to be a valid number. If the number could be verified from the model/serial tag and provided, it may allow for more accurate information to be presented.
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Is it safe to use for pressure canning? Glass top I’ve heard some of them crack or crap out.
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